Ripened Cashews with Black Garlic

Black Garlic Ripened Block Cashew

Lactose-free gourmet flavor

A bold touch to your tables with its deep and characteristic flavor. It makes a difference in cheese plates, adds a unique aroma to pastas, risottos and sandwiches.

Ingredients:

Cashew Nuts, Water, Black Garlic (3.1%), Coconut Oil, Salt, Nutritional Yeast, Olive Oil, Probiotic (Lactobacillus delbrueckii subsp. Bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus)

Contains Cashew Nuts.

FREE OF GLUTEN, DAIRY PRODUCTS, LACTOSE.

👉 Fermented with traditional methods

👉 Probiotic, intestinal friendly

👉 Gourmet snack

👉 Fermented garlic & Fermented cashew

👉 Taşköprü garlic?

👉 Additive-free, preservative-free, 100% herbal content

👉 Intestinal-friendly effect with probiotics

👉 Ideal alternative for those with lactose intolerance

👉 High nutritional value

Storage Conditions:

Store in the refrigerator. Consume within 2 months after opening.

Net Weight: 100g

Tags: *Lactose-free *Gluten-free *High protein *Artisan Flavor *Fermented *Probiotic

Energy and Nutrients

For 100g

Energy

545.9 kcal/2285.6 kJ

Fat

46.9 gr

Saturated Fat

10.9 gr

Carbohydrate

18 gr

Sugar

2.7 gr

Protein

18.5 gr

Salt

1.3