Fermented Cashew 450 gr

Fermented Strained Cashew

Traditional yogurt flavor

This plant-based yogurt, fermented with traditional methods, is intestinal friendly with its probiotic content. With its creamy texture, it is a perfect match in meals, appetizers and wherever you want yogurt. It adds a light and nutritious touch to your tables with its natural flavor.

Ingredients: Cashew Nuts, Water, Probiotic (Lactobacillus delbrueckii subsp. Bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus)​

Contains Cashew Nuts.

DOES NOT CONTAIN GLUTEN, DAIRY PRODUCTS, LACTOSE.

👉 Fermented with traditional methods

👉 Probiotic, intestinal friendly

👉 Creamy and dense consistency

👉 Ideal for yogurt recipes

👉 Can be used in appetizers, meals and sauces

👉 A healthy and light alternative

👉 Lactose-free and gluten-free content

👉 Flavor enriched by natural fermentation process

👉 Satisfying with rich nutritional value

👉 Additive-free, preservative-free, 100% herbal content

Storage Conditions: Store in the refrigerator. It is recommended to consume within 2 weeks after opening.

Net Weight: 450g

Energy and Nutrients

For 100 gr

Energy

891/

Fat

17.83

Saturated Fat

3.69

Carbohydrate

4.45

Sugar

2.29

Protein

8.86

Salt

0